This recipe comes from my mother-in-law and is one of Matt's favorite breakfast meals. It's really simple and can actually be prepared the night before and baked the next morning. Perfect for Saturday morning brunch!
1 package Jimmy Dean Sausage (12 oz)
8 eggs
1 cup milk or cream
1 1/2 cups croutons
1 cup shredded cheese
Preheat oven to 350. Lightly whisk eggs with milk.
Brown sausage in skillet.
Spread in the bottom of a baking dish.
Spread croutons over sausage.
Pour egg mixture over all and sprinkle with cheese.
Bake 30 min.
Number of Servings: 6
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